Found in the Atlanta paper

• 3 eggs
• 2 cups sugar
• 1 cup butter
• 2 teaspoons baking powder
• 2 teaspoons vanilla
• X amount of All Purpose flour

1. Cream butter and sugar until light and fluffy.
2. Add beaten eggs, vanilla and baking powder.
3. Knead in enough sifted flour to make a dough stiff enough to roll out and cut in desired shapes.
4. Bake in pre-heated oven at 350 F until done and light brown in color.

• 2 cups sugar
• 4-6 tbsp cocoa
• 1/2 tsp salt
• 1/2 stick (1/4 c) butter (or margarine)
• 1/2 cup milk

1. Mix the above ingredients in large saucepan.
2. Bring to boil stirring constantly.
3. Boil for 90 seconds.
4. Remove from heat.
5. Add:
   • 2 1/4 cup minute oats
   • 1/2 cup peanut butter
   • 1 tsp vanilla
   • 1/2 cup raisins
6. Mix for 1 min.
7. Quickly drop by teaspoons on aluminum foil or wax paper.

or Bourbon

Author: unknown

• 12 oz vanilla wafers crushed
• 1/2 to 1 cup coconut
• 1/2 cup chopped nuts
• 1 can sweetened condensed milk
• 1/4 to 1/2 cup rum or bourbon. The artificial flavoring also works.

1. Mix all ingredients together.
2. Chill.
3. Shape into balls.
4. Dust with powdered sugar.

• Instead of chilling, just shape right away.
• Instead of (or with) powdered sugar, use cinnamon and sugar or even brown sugar.